Apple Juice Powder

Product Details

Apple juice powder is made from fresh apples and is processed by spray drying technology. The taste of the apple itself is maintained to the greatest extent, and it contains a variety of vitamins and acids. Apple powder contains a certain amount of protein, and also contains 8 kinds of amino acids necessary for the human body. Apples and apple products also contain 6 types of plant phenolic compounds: hydroxycinnamic acid derivatives, flavonols, anthocyanins, dihydrochalcones, monomeric flavanols and tannins. Tannins have the functions of anti-aging, anti-allergic, preventing cardiovascular and cerebrovascular diseases and enhancing immunity. Apple polyphenols have antioxidant, antibacterial, inhibiting human low-density lipoprotein oxidation, and anti-prostate cancer properties.

Apple has high nutritional value, is rich in minerals and vitamins, and is rich in calcium, which helps to metabolize excess salt in the body. Malic acid can metabolize heat and prevent lower body obesity. The nutrients in apples are easily absorbed by the human body and are known as living water, which is conducive to dissolving sulfur elements and making the skin smooth and soft.

Health Benefits

• Apples contain soluble cellulose, which can regulate blood sugar, and diabetic patients can regulate the value of blood sugar after regular consumption. The natural sweeteners in apples also slowly enter the bloodstream, maintaining stable blood sugar and insulin levels.
• Apple can regulate gastrointestinal function, lower cholesterol, lower blood pressure, prevent cancer, lose weight, and also enhance children’s memory. A new study in the United States found that eating apples can boost the production of acetylcholine, a substance that helps nerve cells transmit messages to each other. Therefore, eating apples can help the elderly to enhance their thinking, promote memory, and reduce the incidence of Alzheimer’s disease.
• Apples contain elements such as phosphorus and iron, which have the effect of nourishing the brain and nourishing blood, and tranquilizing the mind and sleeping. Apples contain more potassium, which can be combined with excess sodium salts in the human body to excrete them from the body. The trace elements such as phosphorus and iron contained in apples are easily absorbed by the intestinal wall, and also have the functions of nourishing the brain and nourishing blood, tranquilizing the mind and sleeping.