Nuciferine

Product Details

Nuciferine is derived from natural lotus leaf, which is also called lotus stem or lotus stem. It is better to have large, neat and green leaves. The stem of the lotus leaf is green and covered with small thorns, like an umbrella handle; if the stem of the lotus leaf is broken, there will be many connected threads on the stem. For the leaves of the water lily plant lotus. Lotus is a perennial aquatic herb, born in swamps, ponds, lakes or paddy fields, wild or cultivated. Widely distributed in the north and south.

It is a perennial rhizomatous aquatic plant of the water lily family. It likes warmth and water, but the water cannot submerge the lotus leaves. The lotus leaf contains a variety of alkaloids such as lotusine, protothetine and lotus leaf, and vitamin C. In addition, it also contains citric acid, malic acid, gluconic acid, oxalic acid, succinic acid and other alkaline components with anti-mitotic effects. Pharmacological studies have found that lotus leaf has antipyretic, antibacterial and antispasmodic effects. The processed lotus leaf has a bitter, slightly salty taste, and is acrid and cool in nature.

Health Benefits

Weight loss effect

Lotus leaf contains a variety of effective lipid alkaloids, which can effectively decompose fat in the body and excrete it strongly. It can be strong and dense on the human intestinal wall, forming a layer of fat isolation film, preventing fat absorption and preventing fat accumulation. It has a significant detoxification effect, and can effectively open up various metabolic pathways in the human body, remove free radicals, and regulate the functions of the viscera.

Because obese human cells are not sensitive to insulin, the patient’s glucose tolerance is often reduced, and total lipids, cholesterol, triglycerides and free fatty acids are often increased, showing hyperlipidemia and hyperlipoproteinemia, which is the induction of diabetic atherosclerosis, The basis of coronary heart disease, cholelithiasis, hypertension and other diseases, lotus leaf can effectively decompose and reduce body cell fat, improve its perception of insulin, and prevent the occurrence of high-fat diseases.

Antioxidant

The scavenging effect of on free radicals was determined by chemiluminescence method, and the results showed that lotus leaf is an effective free radical scavenger, lotus leaf extract has strong antioxidant activity, and can protect cells from oxidative damage. ability

Antibacterial and antiviral effects

Alkaline ingredients can inhibit mitosis and have a strong antibacterial effect. In addition, flavonoids, volatile oils, soaps and glycosides also have certain antibacterial activity.