Soy Protein Extract

  • Latin Name:Glycine max(L.) Merr.
  • Specification: 20%, 40%, 50%, 60%, 80%, 90%
  • Molecular formula: C15 H10O4
  • Molecular Weight: 254.23
  • Appearance: Light Yellow Powder
  • Sample: Free Sample
  • Test Method: TLC
  • Grade: Food grade
  • Our Packing: 25kg/barrel, 10kg/25kg/Carton, 1kg/5kg/10kg/bag or your request

Product Details

Soy protein extract powder is a processed product and is typically sold as a powder. On the other hand, soy protein concentrate is similar to soy protein isolate but is produced by drying soybean meal instead of using an extraction process. This process helps retain more of the essential amino acids and other nutrients, while soy protein contains fewer carbs and fewer of the harmful fats and oils.

Soy protein extract powder is an ideal raw material for dietary supplements, health care products, and beverages. It is free of harmful chemicals and has natural properties to help strengthen muscles, nourish skin, and repair damaged cells.

The soybean protein isolate powder is a more refined form of soy protein. It contains a minimum of ninety percent protein on a dry basis and is often used in infant soy milk and other meat substitutes. Soy protein is an excellent source of protein for vegetarians, vegans, and other omnivores. While this powder may contain less dietary fiber than whey, it is still a good source for healthy and nutritious foods.

Health Benefits

  • As a substitute for meat protein;
  • Soy protein extract powder helps lower ldl cholesterol;
  • It reduces heart disease risk;
  • Soy protein powder helps reduce other risks;

* This statement for educational purposes only. It has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

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