Flaxseed Protein
- Active Ingredient:Protein 80%
- Grade Standard: Cosmetic Grade, Food Grade, Medicine Grade, Tech Grade
- Appearance: White Powder
- Método de teste: HPLC UV
- Nossa embalagem: 25 kg/barril, 10 kg/25 kg/caixa, 1 kg/5 kg/10 kg/saco ou conforme sua solicitação
Detalhes do produto
Flaxseed protein powder belongs to plant protein which is a kind of food additive.in many European countries, bakers often use this kind of grain in almost all foods, such as biscuits, cakes, bread and so on.
| Product name: | Flaxseed protein powder | Ingredient: | Protein 50% |
| Test method: | Kjeldahl method | Plant part: | semente |
| Country of origin: | China | Color: | light yellow powder |
Benefícios para a saúde
- Enhance bonding strength among starch, protein and water in wheat flour and improve processing performance.
- Decrease the amount of noodles that tend to break up.
- Reduce the ingredient loss of the noodles in the cooking process, and prevent cloudy soup.
- Increase the strength and elasticity of the noodles.
- Cut costs by replacing other hydrocolloids without giving up product quality.
* Esta declaração é apenas para fins educacionais. Não foi avaliada pela Food and Drug Administration. Este produto não se destina a diagnosticar, tratar, curar ou prevenir qualquer doença.
