Butterfly Pea Powder

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Butterfly pea powde is the flower of butterfly bean plant powder. It belongs to Leguminosae and butterfly bean. It is also called blue flower bean, butterfly flower bean, blue butterfly, etc. The stem and small branches of Diedou are relatively thin, the leaves are relatively small, the flowers are single axillary, the color of corolla is blue, pink and white, there are 6-10 seeds in the pod, and the shape of seeds is oblong. Butterfly bean is native to India. Now it is cultivated in all tropical regions of the world and widely distributed.

Over the years, butterfly pea flowers have been used to color drinks and desserts in parts of Asia. Recently, they have become popular in Europe and the United States and found a way in a variety of amazing drinks.

Польза для здоровья

• Protect eyes:

  Butterfly pea flowers has a protective effect on human eyes. It not only relieves eye fatigue, but also improves the optic nerve function and prevents retinitis pigmentosa. These substances are important for promoting the development of optic nerve. They can improve vision, prevent myopia and amblyopia, and also reduce the incidence rate of night blindness.

• Prevention of heatstroke:

  Butterfly pea flowers is a cold and healthy food material. In hot weather, people can drink it directly in water, which can replenish a lot of water for the body, and remove the heat toxin in the body. It can prevent a large amount of water loss in the human body and prevent heatstroke.

• Health care:

  Butterfly pea flowers can be used to soak in water and drink. It has good health care effect, can prevent stomach pain and has a certain sedative effect.

• Food stain:

  Butterfly pea flowers contains natural blue pigment, which can be used as food stain or cocktail. In Malaysia, Singapore, Thailand and other regions, the pigment of butterfly bean flower is often used to dye cakes