1% Ajoene From Garlic Gel

Chi tiết sản phẩm

1% ajoene from garlic gel is a colorless liquid compound with antimicrobial, antithrombotic, and antioxidant properties. Its name comes from the Spanish word “ajo,” which means “garlic.” It is a heterocycle of up to four isomers, which differ in their stereochemistry and chirality. Because it is a sulfur-containing compound, it is a potent disinfectant, fungicide, and antioxidant.

1% ajoene from garlic gel is an anti-proliferative compound. It inhibits cell growth and causes apoptosis in human myeloid leukemia cells. Moreover, ajoene has antimicrobial and antithrombotic properties. It has been studied for its ability to lower cholesterol levels. In addition to its anti-cancer properties, ajoene has many other applications.

Lợi ích sức khỏe

Ajoene is a sulfur-containing compound that is present in many foods. It has antibacterial, antiviral, and antifungal properties, as well as immunostimulatory and anti-thrombotic properties. It also has immune-enhancing and anti-cancer properties, and it is an effective antibiotic. It has been used in the treatment of infections such as syphilis, bacterial overgrowth, and ulcerative colitis.