Black Garlic Powder
- Appearance: Dark Brown Powder
- Active ingredients: Allicin, S-Allyl Cysteine(SAC) , Ajoene, polyphenols 1%3%
- Specification:1% 2% 15% 25% HPLC
- Storage:Cool and Dry
- Thời hạn sử dụng: 2 năm
- Mẫu: Mẫu miễn phí
- Chứng nhận: USDA Organic/EU Organic/FDA/ISO/Kosher/Halal
Chi tiết sản phẩm
Black garlic or aged garlic, is fresh raw garlic (Allium sativum L.) that has been through an aging process involving the use of low heat and high humidity. Allicin, which is the most active component in the black garlic powder, is known for its ability to offer a number of benefits to the human body, which include the ability to help with a number of bodily functions. It has the ability to provide antioxidants, which are necessary for fighting off free radicals, as well as strengthening the cell walls of blood vessels and assisting with the proper functioning of the immune system.
| Latin Name: | Allium sativum L. |
| Part of Plant Used: | bulb |
| Active Ingredients: | S-Allyl Cysteine(SAC) 0.1% 0.5% ,1% Ajoene 0.5% 1% 2% 5% polyphenols 1%3% Allicin |
| Test Method: | HPLC/UV |
| Appearance: | Black-brown fine powder |
| Odor: | Characteristic |
| Payment Terms | TT |
| MOQ: | 25 KGS |
| Package: | 25kgs/drum |
Chức năng chính
- Increasing food attractants.
- Detoxification.
- Mold deworming.
- Improve meat quality.
- Lower cholesterol levels.
- The best additive of pollution-free products.
* Chỉ dành cho mục đích giáo dục. Tuyên bố này chưa được Cục Quản lý Thực phẩm và Dược phẩm đánh giá. Sản phẩm này không nhằm mục đích ngăn ngừa, chẩn đoán, điều trị hoặc chữa khỏi bất kỳ bệnh nào.
